The Fair

/The Fair
The Fair 2019-02-08T11:29:17+00:00

The largest business Platform for the food, distribution and hotel sectors in Portugal.

NEW POSITIONING, NEW CONCEPTS OF EXPOSURE, NEW SECTORS, NEW APPROACHES OF PARTICIPATION

Alimentaria & Horexpo Lisboa 2019 comes up with a new positioning that focuses on three strategic axes, whose approaches will translate into new initiatives at the Fair. They imply new challenges for companies and companies, so that they can meet the current and future needs of Industry, Distribution, Horeca Channel and Consumers of today and the future in the short / medium term. Get to know the new participation formats, fit the needs of your company and show yourself to the market. Are they:

HEALTH AND WELL-BEING – NEW HEALTHY FOOD TRENDS

ALIMENTARIA LAB – FOOD INNOVATION

SPACE ORIGINS – VALUATION OF NATIONAL PRODUCTION

3-day event dedicated exclusively to professionals

Exhibitor list

A project that gathers into the same space a chain of both supply and demand for the food, hospitality and distribution industry, where each room – Alimentaria, Horexpo and Tecnoalimentaria – retains its own identity and extends its offer in order to facilitate and boost the undertaking of contacts and business transactions.

 

Likewise, this global supply will also provide participating companies access to a larger number of sectors in demand and certainly, to more customers given that the range of potential buyers is extended, covering food professionals, traditional and modern distribution professionals, speciality shops, restaurants, hotels, bars, etc.

 

For the professional visitor, it will be the opportunity to access a space that brings together the largest and most complete offering for the food, catering and hospitality sectors; a space able to respond to all needs.

 

Alimentaria e Horexpo Lisboa, is strategically positioned as a business platform between Europe, Africa and South America. In addition to covering the entire Portuguese market, it is a natural bridge between traders of the food industry trade and countries of Portuguese influence – Brazil, Angola, Cape Verde, Mozambique – totalling more than 200 million potential consumers.

canela

Alimentaria&Horexpo Lisbon has the support of the main associations and entities, both nationally and internationally, fact that allows us to improve not only the supply of products on display, as well as the parallel activities and training program and the actions of international promotion.

 

Alimentaria&Horexpo Lisboa, is jointly organised by the International Fair of Lisbon and Alimentaria Exhibitions.

3 Lounges make this fair a reference in the Portuguese market and in the Portuguese influence markets.

Brings together the food offer, organised around sectors that represent the wide variety available within the food and beverage industry. It has the support and collaboration of all distribution channels and the Horeca channel of the country, offering exhibitors and visitors the unique opportunity to test releases, conduct contacts and enter new markets.

  • Multiproduct – Large food consumption products: dairy, preserves, pasta, olive oil, fruit and vegetables, organic foods, ready meals, functional foods and dietary.
    – Mundidoce – Pastry and confectionery, biscuits and sweets;
    – Expobebidas – Water, beer, cider, non-alcoholic beverages and spirits;
  • Congexpo – Frozen and chilled products made using meat, fish and vegetables;
  • Deliexpo – Deli products and regional products (cheese, olive oil, cured meat, deserts and jams…);
  • Intervin – Wines
  • Intercarne – meat products, sausages and processed meets;
  • Regional and International Group Holdings.

It is the event par excellence for the Horeca channel in Portugal. It has the active collaboration of the most important associations in the sector.

It presents a global offering with products ranging from textiles, to porcelain, cutlery and equipment for cafes, bars, bakeries, restaurants and hotels, bringing leading internationally renown brands into the market.

  • Machinery and Equipment for Hotels, Restaurants and Bakeries- Kitchen, Bar and Laundry equipment.
  • Decorhotel – Textiles for hotels and restaurants, decoration, furniture, lighting, household items and utensils. Amenities, hygiene and cleaning products. Floors, walls and sanitation equipment.
  • Technology & Services – Computers, audiovisual, telecommunications, systems and components for safety and the environment.
  • Vending – Vending Machines

Tecnoalimentaria brings together the most complete range of technology and equipment for the food processing and distribution industry. With a large span, it covers the entire technological needs of the food chain, from ingredients to packaging, through handling, processing and commercial distribution.

  • Machinery, equipment and technology for the food and drink industry;
  • Equipment and technology for the industrial and commercial cold processing;
  • Equipment and quality control system;
  • Health, safety and hygiene equipment, cleaning and environmental safety and protection systems;
  • Technical consulting, engineering and turnkey project
  • Machinery and technology for packing and packaging of packages intended for the food and drink industry;
  • Equipment for the food and drink industry and trade
  • Logístics;
  • Laboratory analysis;
  • Raw materials and ingredients;

Take your business further.

Participate in the Alimentaria&Horexpo Lisboa!

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